Single Serve Lasagna: A Layered Dream for You
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Vegan Mayo: Your quick dip for everything
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Smashed Cucumber salad: Your quick freshness kick
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Crispy Gnocchi
Ingredients you'll need
For the crispy gnocchi
- 400g gnocchi
- 1 tbsp oil
- Salt to taste
- 1/2 tsp garlic powder
- 1 tsp dried Italian herbs
Let's get cookin'
- Toss gnocchi with oil, salt, garlic powder, and Italian herbs
- Air fry at 200°C for 15 minutes OR bake at 200°C for 20 minutes
- Shake or stir halfway through cooking
- Serve immediately as a snack while watching sports or as a side dish
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Cookie Dough Balls: a sweet surprise
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Whole roasted cauliflower with tahini
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Crispy baked potato dumplings
Gnocchi with a twist: These crispy potato dumplings from the air fryer are the perfect proof that potatoes are irresistible in any form! Ready-made gnocchi are marinated in oil, garlic powder, and Italian herbs, then baked at 200°C until golden brown. The result: crispy on the outside like French fries, soft on the inside like the best gnocchi. Perfect as a snack while watching football, as a side dish to salads, or simply to munch on. These crispy gnocchi prove that fast food can also be healthy and homemade. In just 20 minutes, from regular gnocchi to a crispy snack sensation – potato love taken to a whole new level!
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