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Vegan chocolate mousse with coconut milk

Dessert
up to 15 Min
6
by
Maya Leinenbach (Fitgreenmind)
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One of the easiest things you can make yet so delicious with rich chocolate flavor!

Prep Time

15

Cook Time

0

Total Time

15

Ingredients you'll need

  • 150g dark chocolate
  • 300ml full fat coconut milk
  • Let's get cookin'

    1. Heat up coconut milk
    2. Pour over chocolate and whisk for 3-5mins
    3. Pour in container or ramekins and refrigerate overnight
    4. That's it!

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    Minimalist dessert luxury - creamy and intense with 2 ingredients

    Sometimes the best things in life are the simplest – this two-ingredient chocolate mousse is living proof! Just dark chocolate and full-fat coconut milk magically transform into a creamy, luxurious dessert that makes every chocolate dream come true. The secret lies in physics: The hot coconut milk melts the chocolate perfectly, and vigorous stirring creates a stable emulsion. After a night in the fridge, the mousse is firm yet velvety and creamy. The intense chocolate flavor comes through to its full potential – without distraction from other ingredients. Perfect for spontaneous dessert emergencies, elegant dinners, or when guests arrive. A dessert that proves: quality doesn't need quantity. Minimal effort, maximum enjoyment! ✨

    Vegan Classics
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