This creamy pistachio ice cream will be your new summer obsession! No ice cream maker required and just four ingredients make this incredibly creamy ice cream, making any visit to the gelateria unnecessary. The secret lies in the combination of full-fat coconut milk and sweet dates, which create a natural creaminess without artificial additives. The pistachios are finely ground, giving the ice cream its characteristic green color and intense nutty flavor. The trick of grating the frozen mixture ensures the perfect consistency. Topped with chopped pistachios, this is a dessert that will sweeten any summer. Gelato quality from your own kitchen!