Single Serve Lasagna: A Layered Dream for You
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Vegan Mayo: Your quick dip for everything
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Smashed Cucumber salad: Your quick freshness kick
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Ingredients you'll need
Let's get cookin'
- Sauté broccoli, green beans, and optional protein in olive oil
- For pesto: blanch peas 2-3mins, blend with nuts, salt, pepper, herbs, lemon juice, olive oil, pasta water until smooth
- Cook pasta al dente, add everything with pasta water to veggies
- Stir well serve with vegan parmesan.
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Single Serve Lasagna: A Layered Dream for You
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.
Groundnut soup: Your warming dream from Ghana
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Green enjoyment for your everyday kitchen
This pasta with pea pesto brings color and flavor to your plate: Freshly blanched peas are blended with herbs, lemon juice, nuts, and olive oil to create a creamy pesto. Add broccoli, green beans, and an optional portion of plant-based protein for a nutritious, vegan dish that's filling yet light. Prepared in 20 minutes, it's ideal for everyday use or meal prep.
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