Single Serve Lasagna: A Layered Dream for You
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Vegan Mayo: Your quick dip for everything
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Smashed Cucumber salad: Your quick freshness kick
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Tofu tacos with smoky sauce & fresh salsa
Ingredients you'll need
Let's get cookin'
- Pat tofu dry, shred with grater
- Toss with soy sauce, oil cumin, paprika, salt
- Bake at 175C/350F for 30mins stirring occasionally
- Fry onion and garlic until soft, add spices, tomato paste, roast 2-3mins, add pineapple juice, soy sauce, bubble then stir in tofu
- For salsa verde: blend cilantro, garlic yogurt, mayo, lemon, cumin, agave, salt until smooth
- Serve in tortillas with veggies and salsa.
Into this? You’ll love these...
Butter Tofu: Your creamy curry highlight
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Single Serve Lasagna: A Layered Dream for You
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.
Groundnut soup: Your warming dream from Ghana
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Plant-based tacos for your next dinner
These tofu tacos impress with texture and flavor: Baked tofu is refined with spices, pineapple juice, and tomato paste, topped with a homemade green salsa made with vegan yogurt, lemon, and garlic. Served in soft tortillas with fresh vegetables, the result is a well-rounded dish that will delight guests and meal-prep fans alike. A modern, plant-based taco experience – simple to make and bursting with flavor.
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